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Easy for Foreign Workers! Automatic Mochi Ice Cream Machine
Encrusting Machine
Shanghai Yucheng Machinery Co., Ltd.
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Easy for Foreign Workers! Automatic Mochi Ice Cream Machine

Easy for Foreign Workers! Automatic Mochi Ice Cream Machine

    Machine Description

    Machine Description

    Easy for Foreign Workers! Automatic Mochi Ice Cream Machine

    Multi-Language Interface for Overseas Food Factory Workshops

    Under the trend of global development, overseas food factories commonly face a shared challenge: workers come from different countries, and language barriers lead to difficult equipment operation and frequent parameter setting errors. Meanwhile, power supply standards, hygiene regulations, and workshop layouts vary across regions, making ordinary food machinery hard to adapt quickly.

    The Automatic Mochi Ice Cream Machine (full-automatic mochi ice cream production line) from Shanghai Yucheng Machinery precisely targets these pain points. It breaks communication barriers with a multi-language operation interface and adopts a globally adaptable design to fit overseas workshop requirements. Foreign workers can operate it without professional training, making it perfectly suitable for food factories in Europe, America, Southeast Asia, Japan, Korea, and other regions.

    This production line integrates five core processes:

    raw material processing, filling & forming, anti-stick powder coating, automatic tray arranging, and steam supply.

    It supports customized tray packaging of 4–12 pieces per tray and can be directly connected to automatic freezers or MAP sealing machines.

    It is tailor-made for overseas food factories in language adaptation, voltage standards, hygiene compliance, and space utilization, truly achieving ready to use, easy for all workers, stable and durable.

    Mochi Ice Cream Machine Videos

    Mochi Ice Cream Machine Parameters

    yc-170 encrusting machine

    YC-170 Automatic Encrusting Machine

    Capacity: 10-100pcs/min

    Product Weight: 10-100g

    Power: 2KW

    Electricity: 220V,50/60Hz,1Phase

    Dimension: 1670x920x1750mm

    Weight: 310KG

    YC-170 Automatic Encrusting Machine

    The YC-170 Automatic Encrusting Machine is designed to fill dough around various fillings, such as ice cream or fruit, with precision. This machine is ideal for producing consistent Mochi Ice Cream balls, ensuring uniform size and shape for every piece. It is versatile and can handle a variety of fillings, from traditional ice cream to fruit fillings, allowing businesses to diversify their product offerings.

    Highlights

    Multi-language intelligent control: 12 international languages built-in.

    Flexible voltage: 220V single-phase, suitable for most countries.

    CE certified, core components comply with EU RoHS.

    Straight-through structure, no dead corners, meets EU food contact standards.

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    YC-23 Hand Imitate Flour Coating Machine

    YC-23 Hand Imitate Flour Coating Machine

    Capacity:10-90pcs/min

    Product Weight:10-100g

    Power: 1.1KW

    Electricity: 220V 50/60Hz 1P

    Dimension: 1300x700x1300mm

    Weight: 200KG

    YC-23 Hand Imitation Flour Dusting Machine: Ensuring a Flawless Finish

    The YC-23 Imitate Handmade Flour Coating Machine applies a fine layer of flour to each Mochi Ice Cream piece after encrusting. This flour coating is essential for preventing the dough from sticking and helps maintain a smooth finish. The machine mimics the traditional handmade process, giving the Mochi a more authentic and refined appearance while ensuring consistent quality.

    Highlights

    - Ultra-simple 3-button operation with icon guidance.

    - Dust collection meets EU workshop emission standards.

    - Igus oil-free bearings, no regular lubrication needed.

    - Adjustable powder volume and speed for various products.

    YC-150 Tray Aligning machine

    Capacity:10-100pcs/min

    Product Weight: 15-1000g

    Power: 1.5KW

    Electricity: 220V 50/60Hz

    Dimension: 1680x1650x920mm

    Weight: 280KG

    YC-150 Automatic Aligning machine

    YC-150 Automatic Tray Aligning Machine: Optimizing Packaging Efficiency

    This equipment enables automated feeding and tray loading of mochi ice cream, supporting customized arrangements of 4-12 pieces per box. It is a key piece of equipment to ensure standardized product packaging, and its precision and safety design meet EU requirements.

    Highlights

    - Supports 4–12 pieces per tray, customizable layout.

    - Multi-language arranging modes: straight, dot, interleave.

    - Low height design for low-ceiling workshops.

    - Visual fault display with bilingual solutions.

    YC-136 Rice Flour Mixing and Evaporating Steamer 150L

    Capacity:150L

    Rotation Speed:15-45r/min

    Power:4KW

    Weight:680KG

    Dimension:1550x1200x1600mm

    Steam Pressure:0.04-0.05Mpa

    Voltage:380V,50Hz,3Phase

    Highlights

    YC-136 Rice Flour Mixing and Evaporating Steamer 150L

    This machine is responsible for mixing and steaming the raw materials for mochi skin, ensuring a chewy and elastic texture. Its materials and manufacturing process fully comply with EU food contact and safety standards.

    Highlights

    - Global voltage compatible via transformer.

    - Emergency stop and safety guards meet EU Machinery Directive.

    - Original Japanese control system, stable and low failure rate.

    - 304 stainless steel, meets US FDA food contact standards.

    YC-135 Steam Generator + Water Softener

    1. YC-135 Steam Generator Parameters

    Rated Heating Power: 24KW

    Rated Steam Output: 34kg/h

    Saturated Steam Temperature: 171°C

    Power Supply: 380V/50HZ

    Heat Output: 20640kcal/h

    Rated Steam Pressure: 0.7Mpa

    Heating Elements: 2 Sets

    Dimensions: 750x430x1250mm

    Highlights

    2. Water Softener Parameters
    Rated Treatment Flow Rate: 500L/H
    Brand and Control Type: Runxin,Timing type
    Regeneration Method: Dynamic regeneration (countercurrent / cocurrent)
    Outlet Water Hardness: ≤0.03mmol/L
    Power Supply :220V/50HZ 0.02KW
    Dimensions (Water Softener): Dia 340mmx H1250mm
    Dimensions (Salt Tank): 300x300x600mm

    YC-135 Steam Generator + Water Softener

    Provides stable, clean steam for the YC-136 steam mill. The water softener softens the water, preventing scale buildup. Its safety design and environmental performance meet EU standards.

    Highlights

    - No boiler license required (water volume < 30L).

    - Adapts to hard water worldwide, prevents scaling.

    - Multi-language controller (English, German, French, etc.).

    - Thermal efficiency ≥98%, energy-saving 30%.

    https://wa.me/+8617701813881

    Mochi Ice Cream Machine Working Videos

    Mochi Ice Cream Working Flow

    Production Process of Mochi Ice Cream

    1. Dough Preparation: Add rice flour and other raw materials into YC-136 Rice Flour Mixing and Evaporating Steamer, and YC-135 Steamer Generator provides stable steam. The steamer mixes and heats the raw materials to form chewy mochi dough.

    2. Filling Encrusting: Transport the mochi dough to YC-170 Automatic Encrusting Machine, and add ice cream filling through the feeding device. The machine wraps the filling with the dough and forms it into specified shapes.

    3. Flour Coating: The formed mochi ice cream is conveyed to YC-23 Imitate Handmade Flour Coating Machine for uniform flour dusting to prevent sticking between products.

    4. Tray Aligning: The flour-coated products are sent to YC-150 Automatic Tray Aligning Machine, which arranges them neatly into trays according to the set mode.

    5. Subsequent Processing: The trays filled with mochi ice cream can be directly transferred to a freezing tunnel for quick freezing or to a sealing machine for plastic packaging, completing the entire production process.

    Mochi Ice Cream Machine Optional Choice

    Shanghai Yucheng offers three specialized Mochi Ice Cream machines, each catering to different production needs:

    Multi-Function Production Line:
    This versatile line produces 10-90 pieces per minute and can be used for making various products like Mochi, cookies, biscuits, and pineapple cakes. It includes the YC-170 Automatic Encrusting Machine, YC-23 Imitate Handmade Flour Coating Machine, and YC-165 Automatic Tray Aligning Machine.

    Specialized Mochi Ice Cream Line:
    This single-machine line is specifically designed for Mochi Ice Cream production, capable of producing 10-90 pieces per minute. It includes the YC-166 Automatic Encrusting Machine, which encrusts the ice cream or fruit filling and automatically coats it with flour. The system can be integrated with freezing machines and automatic packaging equipment.

    Fruit-Filled Mochi Ice Cream Line:
    This line is designed for making fruit-flavored Mochi Ice Cream or Japanese Daifuku. It includes the YC-400 Solid Feeder Automatic Encrusting Machine, YC-23 Imitate Handmade Flour Coating Machine, and YC-165 Automatic Tray Aligning Machine, with a production rate of 30 pieces per minute.

    Fruit-Filled Mochi Ice Cream Line:YC-170 Mochi Ice Cream Machine YC-170 Mochi Ice Cream MachineYC-166 Mochi Ice Cream Machine YC-166 Mochi Ice Cream MachineYC-400 Mochi Ice Cream Machine

    Mochi Ice Cream History

    Mochi Ice Cream is a popular dessert that combines the chewy, soft texture of Mochi dough with the cold, creamy texture of ice cream. This unique treat originated in Japan and has gained international fame for its refreshing taste and chewy consistency. Mochi Ice Cream comes in various flavors, including traditional ice cream flavors like vanilla, chocolate, and matcha, as well as fruit-flavored varieties. The versatility of Mochi Ice Cream makes it a favorite snack worldwide.

    Mochi Ice Cream HistoryMochi Ice CreamMochi Ice CreamStrawberry Mochi Ice CreamStrawberry Mochi Ice CreamChocolate Filled MochiChocolate Filled MochiJam FIlled Mochi
    Jam FIlled MochiCrystal MochiCrystal MochiMochi RollMochi RollDurian MochiDurian MochiCrystal Durian Mochi

    Mochi Ice Cream FAQs

    Frequently Asked Questions about the Mochi Ice Cream Production Line

    1. Q: How many languages does the machine's operation interface support?

    A: The touch screen supports more than 10 mainstream international languages, including English, Spanish, German, French, Japanese, Korean, Arabic, etc.

    2. Q: How long does it take for foreign workers to master basic operations?

    A: With the "icon + text" dual-guide design and simplified operation logic, foreign workers can grasp the basic process in just 5 minutes.

    3. Q: What types of fillings can the Mochi Ice Cream production line handle? A: The production line is versatile and can handle various fillings, including ice cream, fruit, and traditional fillings like red bean paste.

    4. Q: Which regions is the Automatic Mochi Ice Cream Machine suitable for?

    A: It is perfectly suitable for food factories in Europe, America, Southeast Asia, Japan, South Korea and other regions, with full adaptation to local power supply, hygiene regulations and space layouts.

    5. Q: Is the production line customizable for different product sizes? A: Yes, the line can be adjusted to produce various sizes of Mochi, depending on customer needs.

    6. Q: How often should the Mochi Ice Cream production line be serviced? A: Regular maintenance is required every 500-1,000 operating hours, including cleaning and lubrication of moving parts.

    7. Q: Is the Mochi Ice Cream production line easy to operate? A: Yes, the production line is designed for ease of use with intuitive controls and minimal training required.

    8. Q: What are the power requirements for the Mochi Ice Cream machines? A: The machines typically require 5 to 15 kW of power, depending on the configuration and scale.

    9. Q: How much space is needed for the Mochi Ice Cream production line? A: A small-scale setup requires about 10-15 square meters, while larger setups may need up to 40 square meters, depending on production capacity.

    10. Q: Can the Mochi Ice Cream production line be integrated with other machines? A: Yes, the production line can be connected to freezing machines, automatic packaging machines, and cooling systems for a fully automated setup.

    11. Q: What is the cost of the Mochi Ice Cream production line? A: The cost depends on the scale of the production line, starting at approximately $20,000 for smaller setups and increasing for larger systems.

    12. Q: Does the production line come with a warranty? A: Yes, the Mochi Ice Cream production line comes with a 1-2 year warranty, with extended warranty options available.

    13. Q: How long does it take to install the Mochi Ice Cream production line? A: Installation usually takes 1-3 days, depending on the complexity and size of the production line.

    14. Q: Do you offer training for machine operators? A: Yes, we offer comprehensive training to ensure smooth operation and optimal performance of the machines.

    15. Q: What is the expected lifespan of the Mochi Ice Cream production line? A: With proper maintenance, the machines can last between 10-15 years.

    16. Q: Can the production line handle large batches of Mochi Ice Cream? A: Yes, the large-scale production line can handle up to 6,000 pieces per hour, suitable for high-volume production.

    17. Q: Are there different shapes or sizes available for Mochi Ice Cream? A: Yes, the machines can produce a variety of shapes and sizes to meet your specific requirements.

    18. Q: How does the flour coating process work? A: The YC-23 Imitate Handmade Flour Coating Machine applies a fine layer of flour to the Mochi Ice Cream to ensure smoothness and prevent sticking.

    19. Q: How long does it take to produce a batch of Mochi Ice Cream? A: The production time depends on batch size and filling type, but the fully automated line ensures fast production with minimal downtime.

    20. Q: Can the production line handle fruit-filled Mochi Ice Cream? A: Yes, the production line can easily handle fruit fillings for making fruit-flavored Mochi Ice Cream.

    About Us

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    Established in 2008, Shanghai Yucheng Machinery Co., Ltd is a leading high-tech enterprise in the food machinery industry. Headquartered in the vibrant city of Shanghai with a research and development base, and supported by branches nationwide, we are dedicated to providing top-notch food processing solutions. Our product portfolio is extensive and innovative. We specialize in encrusting machines and fully automatic production lines for cookies, bread, pastries, and more. Models like the YC - 600, YC - 460, and YC - 400 series encrusting machines offer varying capacities and capabilities to meet diverse production needs. Our machinery can produce a wide range of delicious items, from traditional mooncakes and spring rolls to modern energy balls and protein bars. Quality is the cornerstone of our business. We have been recognized as a "National High - Tech Enterprise" and a "China National Specialized and Sophisticated Enterprise," a testament to our commitment to excellence. Our machines are built with strict quality control, using advanced technologies and high - quality components. Imported motors, blades, and control systems ensure reliable performance and durability. Customer satisfaction is our priority. We offer customization options to tailor machinery to specific requirements and provide comprehensive after - sales support, including technical assistance and maintenance services. Our warranty policy and readily available spare parts give our customers peace of mind. With a global reach and local expertise, we have exported our products worldwide and established strong partnerships in the domestic market. Join us at Shanghai Yucheng Machinery Co., Ltd, and let's create a delicious future together.

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    Why Partner with Yucheng Machinery?

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    Direct Manufacturer

    No middlemen. Enjoy competitive factory-direct pricing and strict quality control from raw material to finished machine.

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    Free Recipe Testing

    Not sure if your dough works? Send us your ingredients, or visit our factory for a free, live running test before you buy.

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    Global On-Site Installation

    Our seasoned engineers travel worldwide to your facility for machine installation, commissioning, and staff training.

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    24/7 Technical Support

    Downtime costs money. Our multi-lingual after-sales team provides around-the-clock online troubleshooting to keep you running.

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    Customized Solutions

    From unique Maamoul stamping patterns to complete automated factory line layouts, we tailor-make equipment for your specific needs.

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    Solid Warranty Plan

    Enjoy peace of mind with our 1-year comprehensive warranty and lifetime maintenance support for all core components.

    Certified Quality You Can Trust

    Our food processing machinery strictly complies with international food safety and electrical standards.

    CE Certified: Meeting European health, safety, and environmental protection standards.

    ISO 9001:2015: Adhering to the highest quality management systems in our manufacturing process.

    SGS / TUV Audited Supplier: Our factory and production capabilities are independently verified by world-leading inspection agencies.

    Food-Grade Compliance: All parts touching food are guaranteed to be 100% food-grade SUS304 stainless steel and non-toxic materials.

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    Provide customers with safe and reliable food machinery and solutions. And in terms of after-sales, to provide customers with powerful services, to make customers' products better and better, and the two parties can work together hand in hand, which is the only goal of our company.

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