ABINCIN GIRKI

Kayan gasawa abinci ne da aka yi da kullu ko batter kuma aka dafa ta hanyar yin burodi, wata hanya ce ta dafa abinci wanda ke amfani da zafi mai tsawo, yawanci a cikin tanda, amma kuma a cikin toka mai zafi, ko a kan duwatsu masu zafi. Abincin da aka fi so shine burodi amma sauran nau'ikan abinci da yawa ana gasa su.

Kukis ɗin Cakulan Chip

Kukis

Scones

Bagel

Burodi

Biredi na Malam Buɗaɗɗe

Puff Pastry

Gurasar Durian Puff

Gingerbread

Kek ɗin Mooncake

Kukis ɗin Pistachio

Kek ɗin Mooncake

Kek ɗin Mooncake

Kek ɗin Mooncake

Kek ɗin Mooncake

Kek ɗin Mooncake

Kek ɗin Mooncake

Kek ɗin Wata na 3D

Kek ɗin Wata na 3D

Kek ɗin Lava Mooncake

Kek ɗin Lava Mooncake

Kek ɗin Mooncake

Babban Kek ɗin Wata

Naman Alade Mooncake

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Kukis ɗin Gingerbread

ABINCIN DASKAREWA

Abincin da ke daskarewa yana kiyaye shi tun daga lokacin da aka shirya shi har zuwa lokacin da aka ci shi. Abincin daskararre yana cikin samfuran da aka fi amfani da su a duniya saboda suna da amfani, masu daɗi. Ingancin abincin daskararre ba ya lalacewa kamar yadda aka yi nazari kuma ya fi abincin sabo a firiji ta fannoni da yawa.

Arancini

Tulumba

Coxinha

Churros

Falafel

Croquette

Kifiball

Kwallo Mai Tsarki

Kek ɗin Jatan Lande

Kifi Toufu

Kubba

Ƙwallon Nama

Kek ɗin Shinkafa na Cuku

Ƙaramin Pizza

Kek ɗin Pumokin

Kwallan Sesame

Burodi na Cuku

Xiao Long Bao

Bun da aka Tura

Mantou

Youtiao

Bun da aka Tura

Tangyuan

Pie na Masara

ABINCIN DA AKA SHIRYA

Abincin da aka shirya (wanda kuma ake kira abinci mai sauƙi) abinci ne da ake shiryawa a kasuwa (sau da yawa ta hanyar sarrafawa) don sauƙin ci, kuma yawanci yana shirye don ci ba tare da ƙarin shiri ba. Hakanan yana iya zama mai sauƙin ɗauka, yana da tsawon rai, ko kuma yana ba da haɗin irin waɗannan halaye masu dacewa.