IBanga loRhwebo oluNcinci lwe-Arancini Encrusting Machine

Okokuqala, makhe siqonde ukuba yintoni na i-arancini:

I-arancinO okanye i-ArancinA (igama litshintsha ngokwendawo) "i-timballo" encinci yerayisi enesafron okanye i-tomato, efakwe i-Sicilian ragù, inyama ephilileyo kunye ne-stringy caciocavallo.Zizonka kwintlama ngaphandle kwamaqanda kwaye ekugqibeleni ziqhotyiswe.

Okwesibini, masaziseumatshini wokwenza i-arancini:

I-YC-168 ngumatshini wokufaka ozenzekelayo osebenzayo onemisebenzi emininzi kunye neehopper ezimbini (ihopper enye yokusonga, enye yokuhlohla)

Kwaye inokwenza iimveliso ezininzi, ezifanaarancini, Churros, cookies, coxinha, croquettes, date ball, falafel, fig roll, fish ball, kubba/kebbek/kibbeh, mochi, mooncake, maamoul, mtamales, tulumba, twist cookie njalo njalo……

Kukho ezinye iinkcukacha zomatshini wokufaka i-YC-168:

I-YC-168 ixhotyiswe ngephaneli yokulawula kunye nenkqubo yekhompyutheni ukulungisa isantya, ubunzima, ubungakanani, kunye nomlinganiselo wesikhumba kunye nokuzaliswa.Ngeeseti ze-100 zerekhodi yedatha yemveliso, abasebenzisi banokusebenzisa oomatshini abazenzekelayo kwimveliso yobuninzi.Awona mandla aphezulu a10-120 gramsimveliso ziIziqwenga ze-120 ngomzuzu.Kwakhona, i-YC-168 inokuxhotyiswa ngesixhobo sokuzalisa kabini ukuvelisa ukutya ngokuzaliswa okuninzi.Okanye, abasebenzisi banokufaka isixhobo sokuzalisa esiqinileyo ukuzalisa izikhupha zeqanda ezinetyuwa, amajikijolo, amantongomane kunye nezinye izithako eziqinileyo.Esinye isixhobo sokuzalisa i-jam feeder.Isondlo sokuzalisa iJam sinokufakelwa kwikhastadi ezaliswe yi-jam, ijam kunye nokunye okunyibilikisiweyo nokuzaliswa kolwelo kukutya okuhlohliweyo.Umatshini we-YC-168 osebenza ngeendlela ezininzi lukhetho olukhulu kwimveliso yokutya yamashishini.

Eyona nkonzo ibalulekileyo emva kwentengiso!

1.Ukudityaniswa kwasimahla kunye nokufakwa, ukusebenza kwasimahla kunye noqeqesho.

Iwaranti esemgangathweni yeenyanga ezi-2.12 ukususela kumhla wofakelo. Iinkonzo zobomi bonke.

3.Ngexesha lewaranti, konke ukugcinwa kunye neendawo ezisetyenzisiweyo ezonakeleyo simahla. Emva kwewaranti, zonke iintlawulo kunye nexabiso lexabiso.

4.Inkxaso ye-24hours yenkonzo yomgca oshushu, kunye ne-imeyile kunye nonxibelelwano lwevidiyo.

I-5.Injineli isoloko ifumaneka ukwenzela uhlengahlengiso lomatshini kunye nokugcinwa kwabathengi xa kufuneka.

Malunga nenkampani yethu:

I-Shanghai Yucheng Machinery ngumenzi weentlobo ezahlukeneyo zoomatshini bokutya kunye neendawo zokuvavanya ezixhotyiswe kakuhle kunye namandla obugcisa anamandla.Ngoluhlu olubanzi, umgangatho olungileyo, amaxabiso afanelekileyo kunye noyilo olunesitayile, iimveliso zethu zisetyenziswa kakhulu kwiifektri zoKutya kwihlabathi liphela ezaziwa ngokubanzi kwaye zixatyiswa ngabasebenzisi njengoko zinokuhlangabezana ngokuqhubekayo neemfuno zoqoqosho nezentlalo.

SineCookie Mochi, iMaamoul, iKubba, iSamosa, iSamosa, iibhola, iPastry, iSteamed Bun, iSiomai kunye nezinye iintlobo ezininzi zoomatshini bokutya kunye nemigca yemvelisoBonke bafanelekile yi-CE kunye ne-IS09001.
Samkela abathengi abatsha nabadala abavela kuzo zonke iinkalo zobomi ukuba baqhagamshelane nathi kubudlelwane beshishini elizayo kunye nempumelelo efanayo!

Njengoko i-TOP3 yoomatshini bokutya baseTshayina, iShanghai Yucheng Machinery Company inokuhlala ibonelela abathengi ngoomatshini bokutya obusemgangathweni kunye neyona nkqubo yenkonzo igqibeleleyo!

U-Amy uya kuyila esona sicwangciso sigqibeleleyo kuwe nangaliphi na ixesha!

Miki Zhang
Iseli/Whatsapp:+86 17132293034
Email: wei@yuchengmachine.com
Iwebhusayithi:www.yuchjx.com
Umnxeba we-Ofisi: 86- (021)-67626181
Umzi-mveliso womnxeba:86-(0573)-84775580
Idilesi yeOfisi: Isakhiwo#17,No.68,Zhong Chuang Road, Songjiang, Shanghai., China.
Idilesi yefektri: No.10, indlela yeQingnian, indawo yoshishino yaseMntla, isixeko saseQidong, kwiphondo laseJiangsu, eChina.